We have launched our new WEB Magazine “Sustainable Actions”
– episode 1 “Efforts of a dried fruit manufacturer in Minami Shinshu”


Located in the nature-rich Shimoina region of Nagano Prefecture, the Minami Shinshu Confectionary Factory is engaged in creating dried fruits that bring out the best of the ingredients. In addition to contributing to the revitalization of local agriculture and the reduction of food loss through agri-processing, the company has also made much effort to operate in sustainable ways such as generating biomass fuel using the sugar solution that is a by-product.
As the first episode, we have featured their efforts and thoughts behind their challenges.

●You may access the article by clicking here.

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